We know your needs

Thanks to an in-depth knowledge of the fruit and vegetable industry, Alpetrans understands and answers to your needs. We are available on the main European logistical platforms for fruit and vegetables and we have a highly-specialised personnel offering timely services to and from Italy. With a fleet of state-of-the-art refrigerated vehicles, Alpetrans quickly processes orders towards any destination and especially looks after the different stages of loading, unloading, and storing fruit and vegetables in cold stores and warehouses. We are key players in the main Italian agricultural and food districts of Trentino-Alto Adige, Piedmont, Liguria, Veneto, Emilia-Romagna, Lazio, Campania, and Apulia as well as in Sardinia and Sicily.

 

We are also available on the main European markets with timely and qualified services

Thanks to a temperature-controlled transport service that is full load, we pay great attention to the delivery times of perishable goods and express services. In fact, Alpetrans has a fleet of vehicles with double drivers in multiple locations in order to be able to guarantee timeliness and speed in the performance of the transport service. Moreover, we offer groupage services thanks to the equipment of our state-of-the-art vehicles that allows us to transport fruit and vegetables at different temperatures within the same vehicle. With partial loads, we optimize the load and the delivery times and offer a quick and flexible service to your company. Apart from the fleet of refrigerated vehicles, Alpetrans also has a logistic network of warehouses and a widespread distribution system throughout Europe. Alpetrans owns its refrigerated plants for the warehousing and storing of perishable goods: thanks to our temperature-controlled cold stores, we are able to cater to your specific logistical needs.

An overnight guaranteed service in any condition

We comply with all the hygienic and sanitary criteria of the relevant laws and we apply the self-check system HACCP (Hazard Analysis and Critical Control Point) within the company. We monitor the status of frozen and refrigerated foods thanks to systems that are installed on all Alpetrans vehicles and allow the constant recording of the temperature. We scrupulously follow the ATP regulation on the temperature-controlled refrigerated transport of perishable foods for human consumption. The ATP regulation sets out precise rules for the design of the isothermal features in the vehicles and also dictates the types of perishable foods that have to be transported in a temperature-controlled regime and the temperatures for frozen and refrigerated transports.


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